Dalgona Coffee
Finnegan Flynn
| 22-11-2025
· Cate team
Have you seen the frothy coffee drink trending everywhere online? That’s Dalgona Coffee, a viral sensation loved for its soft, whipped coffee layer floating on milk.
Unlike regular coffee with just a thin foam on top, Dalgona Coffee is thick, creamy, and visually stunning. Today, we’ll show how we can make it step by step, so anyone can enjoy this café-style treat at home.
Making Dalgona Coffee isn’t just about drinking—it’s a small creative project. Watching the coffee transform into fluffy foam and float on milk is surprisingly satisfying. Whether we choose hot or cold milk, it’s fun to see the layers form, and it tastes as good as it looks.
The Ingredients We Need
To make one cup, we’ll need:
- 2 tablespoons instant coffee powder
- 2 tablespoons hot water
- 2 tablespoons white sugar
- 1 cup milk (cow’s milk, oat milk, almond milk, or any milk we prefer)
- Ice cubes (optional, if we want it cold)
Tools:
- Mixing bowl
- Electric whisk (or hand whisk if preferred)
- Spoon or small spatula
- Glass or cup for serving
Tip: The key to perfect foam is using equal parts coffee, sugar, and water. Adjust these based on whether we want stronger or sweeter coffee.
Step 1: Combine Coffee, Sugar, and Water
We start by pouring 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water into a clean, dry bowl. Hot water helps dissolve the coffee and sugar completely. Using a dry bowl is important—any leftover water can affect the foam.
Step 2: Whip the Coffee Mixture
Next, we use an electric whisk to beat the mixture for 1–2 minutes. As we whisk, the liquid gradually thickens into a smooth, fluffy foam.
- Tip: If whisking by hand, it may take 20–30 minutes.
- The foam should be airy, creamy, and able to hold its shape when scooped.
Watching the coffee change from liquid to thick foam is the most fun part. We can stop whisking when peaks form, just like whipped cream.
Step 3: Prepare the Milk
Pour 1 cup of milk into a glass or cup.
- For a cold version, add ice cubes first.
- For a warm version, heat the milk slightly without boiling it.
We can even try flavored milk like vanilla or chocolate for a twist. This step lets us customize the drink to our taste.
Step 4: Layer the Coffee Foam
Now comes the fun part. Spoon or gently pour the whipped coffee foam on top of the milk.
- The foam will float naturally, creating the signature layered effect.
- Smooth the top with a spoon if we want it extra neat.
- Avoid stirring yet if we want to capture the beautiful layers for photos.
This is what makes Dalgona Coffee so Instagram-worthy—it’s almost like a dessert in a glass.
Step 5: Optional Toppings
To make it look even better, we can sprinkle a little cocoa powder, cinnamon, or chocolate shavings on top.
- Lykkers, adding toppings is also a fun way to get creative and personalize our drink.
- We can even drizzle a tiny bit of caramel or chocolate syrup for extra sweetness.
Step 6: Enjoy Your Creation!
Our Dalgona Coffee is ready!
- Stir gently before drinking to mix the creamy foam with milk.
- Taste it and adjust next time—add a little sugar if we prefer it sweeter.
- Take a photo before stirring; it’s visually stunning and perfect for sharing with friends.
Drinking it slowly allows us to enjoy the layers and creamy texture fully.
Tips for a Perfect Cup
- Make sure all bowls and utensils are clean and dry for stable foam.
- Use equal parts coffee, sugar, and water to get the best consistency.
- Experiment with milk alternatives for flavor or dietary preferences.
- Increase coffee slightly if we want a stronger taste.
Let’s Enjoy Every Fluffy Sip!
Lykkers, making Dalgona Coffee is simple, fun, and satisfying. With just a few ingredients and a whisk, we can turn a plain cup of milk into a visually stunning, café-quality coffee experience. Whether hot or cold, it’s perfect for enjoying alone or impressing friends.
Next time we want a quick treat or a creative coffee project at home, let’s whip up Dalgona Coffee and enjoy every fluffy sip together!
Dalgona Coffee NESCAFÉ Classic
Video by Nescafeindonesia